Rent catering equipment

Today a company “she” is one of the leading representatives of the market of rental services of catering equipment.

The main components of this service are:

1. Utensils (dining China, Cutlery, silverware, glass, etc. options).

2. Furniture (tables and chairs for catering).

3. Textiles (tablecloths, napkins, small tablecloths, table skirts, chair covers).

In Addition, we provide additional staff for Your outreach.

Having worked for more than 5 years in the service market, we are well versed in all the subtleties of this work, as well as quickly navigate the needs and features of our customers' orders. This situation allows us to cope with the tasks in the shortest possible time. Company “she” has a wide range of quality catering equipment (tablecloths, plates, glasses, Cutlery, tables) lets say guaranteed high level of services we provide. We take in only those orders that we can solve.

At Your service, we offer brands: Lubiana, Pasabahce, Pintox, Tognana, Eternum. In addition, we offer professional Banquet furniture is produced in Ukraine, as well as the best quality table linens, manufactured in Spain professional fabric, designed for the restaurant business. Therefore, by ordering the service rental of equipment for catering, You get a guarantee that Your event at the level of high-class.

Next, we propose to consider in more detail the proposed positions of the leased equipment for catering. Our specialists have analyzed the most frequent requests from our customers, then we have compiled a list of the most sought after positions.

Tables for catering:

1. Rectangular buffet table under the tablecloth. Dimensions: length – 1.8 m width – 0.8 m height – 0,75 m. such a model can be used for receptions and banquets. The table design is very convenient for transportation and installation – folding table, which gives the advantage of this model when offsite events. Information about the cost of rent, options, etc. rasskazki You will find on the page of the product.

2. The Banquet table. Dimensions: height – 0.75 m diameter & ndash; 1.8 and 1.5 m. These tables have a significant advantage over rectangular – a larger number of people, which can accommodate for such a table. In this case 6-8 a maximum of 10 people. Detailed information about how the table arrangement, the cost of rent, etc You will find on the page for that product.

3. Cocktail table. Dimensions: height – 1.1 m, diameter – 0.7 m. these model tables are used when creating a cocktail areas, like banquets and buffet events. Technical characteristics, in particular the height of the table and allow guests to seat comfortably and not feel uncomfortable with it. The refined style of this model, the tables create an atmosphere of comfort and luxury to Your event. For more detailed specifications, the unit value of rental and other information You can get by opening the page of this product.

Chairs for catering

the Most popular model is Selena – Banquet chair. Detailed information about the technical characteristics of the product You'll find on the respective page.

All available in stock chairs are stackable, which allows for easy transport and movement on the court. Chairs made of metal frame, have a backrest and soft seat. Chairs should be covered with covers, as careless transportation entails rapid wear and equipment loses its good looks.

In the section on table textiles, You will find a list of items which are available to hire complete with catering equipment, described above.

Having 5 years of experience, we have a clear understanding of the process of organizing different kinds of events. Due to this, the process of interaction with the customer much easier. If You don't have the time or the skills of calculation of necessary equipment or doubt their accuracy, the specialists of our company will assist in the calculation and will provide you with free consultation about the nature of the necessary equipment.

So, we will advise model on the table, calculate the number and types of Cutlery for one person, advise you about the types of glasses for serving wine and cognac, will help you choose table textiles set under a particular model of the table. This approach will allow You to save time, efficiently, to budget and to conduct the event with due Shine.

The Company “she” offers complete planning and costing of the catering equipment lease:

1. Selection of necessary equipment.

2. Logistics calculations (planning the exact time of delivery with stock preparation time).

3. Delivery of equipment at exactly the specified address at the scheduled time.

4. Designed and debugged hardware installation (the balance schema tables for catering, arrangement of chairs, folding tablecloths and putting the covers on the chairs).

5. Dismantling of all equipment after the event (remove the chair covers and table cloths, dismantling the tables).

6. Loading and removal of equipment.

Specialization of professional activity is the key to success. By choosing the market of services of rent of equipment for catering, we strive to remain the best!

If You have similar goals, stop your choice on the company “none”.