Hotline:

099 338 00 22

SEVEN DAYS A WEEK

en

The ways of catering employees

the large number of Ukrainian enterprises have already realized the necessity of providing the employees with hot, nutritious meals during the working day.

to Provide hot meals to employees in two ways:

to Equip the kitchen in the office and hire skilled chefs.

Use the services of a catering company for the delivery of hot Lunches to the office.

Undoubtedly, the second method is preferable. Equipment a full kitchen in the office is possible only at observance of several conditions and generally is less favorable economically.

For kitchen equipment in the office requires of the premises, meets all sanitary-and-epidemiologic norms and fire safety standards. Compliance with the above standards it is necessary to document the appropriate authorities that it is not always easy.

the Kitchen in the office will require expenditures for the purchase of inventory, equipment, and household appliances.

Search and the daily purchase of fresh products is also borne by the company.

in addition, you must select a qualified cook and provide a decent wage.

to Avoid all these complications by using the services of a catering company.

lunch delivery to office – it is a full hot meals to employees of the company. Ordered lunch is always delivered at the right time. To create a menu taking into account not only the tastes and preferences of employees, but also their religious beliefs. For example, it is possible to order the office lunch of meatless dishes.

the Ordered Lunches are delivered to the organization in sealed flasks or containers. Most often, the portions are Packed in disposable dishes, and they can be quickly reheated using a microwave.

the cost of delivery of meals to the office is relatively large. The cost of a full lunch for one employee, the company does not exceed 20 UAH. So, catering or lunch delivery to the office will allow the company's management to improve staff efficiency, optimize the structure of working time, to increase the loyalty of employees towards the company and strengthen their health.

many Western companies use the services of catering companies. This needs to be replicated to domestic enterprises.